House Special - Dinakdakan

Ilocano delicacy made with pork such as liver, tossed in calamansi juice and vinegar-mayo dressing with minced ginger, red onion and chilli peppers.
Ilocano delicacy made with pork such as liver, tossed in calamansi juice and vinegar-mayo dressing with minced ginger, red onion and chilli peppers.